Some of you may remember last year’s Thanksgiving brunch post. This year once again we were happy to be able to attend brunch at the coffee shop where we work. The little space was jammed full of friends, food, and of course coffee. There was far too much to eat, Eric & I left feeling overly full and not even getting to try everything. There were homemade donuts, popovers with an assortment of jams, salad, waffles, blood sausage, savory oatmeal, and a handful more tasty things. Needless to say, we ate quite a bit on Thanksgiving day, especially considering this was our first of three get-togethers.